Ayurveda and Ayurvedic Cooking: An Introduction (0)
5/08/09 •
“Ayu is life and Veda means knowledge. Knowledge of Life is Ayurveda”.
Ayurveda, the science of life or longevity is the holistic alternative science from India and it is more than 5000 years old. It is believed to be the oldest healing science in existence, forming the foundation for all others.
The methods used to find this [...]
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Bhature (0)
6/12/09 •
Ingredients:
5 cups white refined flour ( also known as Maida)
1 cup yogurt
1 tsp salt
2 tsps ghee
2 tsps sugar
1/2 tsp yeast OR 1 tsp baking soda
Instructions:
1. Sieve the flour and salt together.
2. Mix the yeast with half a cup of luke warm water and keep aside for ten minutes.
3. Mix the ghee (clarified butter) and the [...]
Chicken 65 (0)
5/21/09 •
Serves - 4
Preparation time - 10 minutes; marination time 2-4 hours
Ingredients:
Chicken – ½ kg, preferably boneless, cut into 1-1/2 inch pieces
Yogurt – 2 tablespoons
Soya sauce – 2 teaspoons
Corn flour – 2 tablespoons
All purpose flour – 1 tablespoons
Ginger – ½ inch piece, finely chopped and crushed smooth
Garlic – 2 beads, finely chopped and crushed smooth
Red chilli [...]
Prawns cooked in coconut (0)
5/21/09 •
Prawns cooked in coconut
This is a very simple recipe yet it makes any dinner special. Try it out and let us know if you liked it.
Ingredients:
Small Prawn - 600 gms
Onion Paste - 80 gms
Milk - 120 ml
Coconut Milk - 80 ml
Cummin Paste - 2 tsp
Green Chilli Paste - 2 tsp
Ginger Paste - 1 tbsp
Poppy [...]
Aam Daal - Pulses with Mango (0)
5/21/09 •
Aam Daal - during summer is yummy. Daal is a common term for pulses in India. Any of the specific pulses mentioned below can be found on oriental or Indian Grocery stores in US.
Ingredients
-Arhar/toordal :250gms .
-Water:4 cups
-Green mangoes :4 medium sized, peeled and cut into 6/8 pieces each lengthwise
-Turmeric:1 tsp, Onionseeds /kalojire :1/2 tsp.
-Green chilies:4-6 [...]
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6/12/09 •
Bhature5/21/09 •
Chicken 655/21/09 •
Prawns cooked in coconut5/21/09 •
Aam Daal - Pulses with Mango5/21/09 •
How to make KULFI5/21/09 •
Adobe Chicken Chowder with Red Wahinin Rice5/21/09 •
Goan Fish3/31/09 •
Indian Version Of Chilli Chicken
